CURATURE DOSSIER | TAGS | FOOD

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Delhi Cocktail Week: Celebrating high spirits

DELHI COCKTAIL WEEK: CELEBRATING HIGH SPIRITS

February 7, 2017
The second edition of The Delhi Cocktail week is going on and we are going all gaga over it. Starting from the 4th of Feb, the week is definitely in for some serious fun and high spirits. Read on to find more.
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Analysis ( Why some Cafes / Restaurants Social presence is great while others are unsuccessful )

ANALYSIS ( WHY SOME CAFES / RESTAURANTS SOCIAL PRESENCE IS GREAT WHILE OTHERS ARE UNSUCCESSFUL )

February 7, 2017
It is common to see two restaurants offering similar services and cuisines with similar standards but still one possesses a more loyal customer base and hence, more positive reviews than its counterpart. No two businesses and their business model on which they run are ever alike. Even though the premise of the both the businesses might be the same, they differ in many manner of aspects. This is true in the case of social media marketing as well. In our day and age, social media can be the sea on which you row your boat towards success or end up drowning in the virtual waters
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Marketing for businesses: How to improve customer engagement on social media pages

MARKETING FOR BUSINESSES: HOW TO IMPROVE CUSTOMER ENGAGEMENT ON SOCIAL MEDIA PAGES

February 2, 2017
Social media marketing is the newest player in the game but no less capable than others. The ease of accessing a wide range of customer base and engaging them has never been so fortuitous. Click to read more!
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South Delhi keep calm: Biryani Blues is coming to DLF Promenade

SOUTH DELHI KEEP CALM: BIRYANI BLUES IS COMING TO DLF PROMENADE

January 31, 2017
Have you ever craved capturing and locking the taste of any food in the bellies of your taste buds? Every cuisine has its very best laid out on the desk of my imagination when I think food, but the thickest of flavors in my memory be floored to the taste of Biryani Blues, that not only stands in Connaught Place, the heart of our city, but also in 9 other locations close by us.
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Trends in Food Industry: Digital Marketing Promotions.

TRENDS IN FOOD INDUSTRY: DIGITAL MARKETING PROMOTIONS.

January 31, 2017
Digital marketing has taken internet by storm. Today, if a business doesn’t promote itself on internet via social media and advertisements, it will severely lag behind its competitors. Food Industry is a thriving industry worth billions of dollars in India. As digital marketing has prospered, it has carved out a niche for itself with nifty trends which have helped to make it one of the fastest growing industry in India.
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Digital Marketing: 101 Education

DIGITAL MARKETING: 101 EDUCATION

January 30, 2017
Digital marketing is the newest member in the group of tried and tested advertisement models. These days when most people have access to a smartphone, digital marketing is one of the easiest way to reach out to a potential customer base. Here we’ve mentioned some of the best digital marketing strategies which have been successful in establishing businesses through online presence.
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Delhi NCR Food Truck Diaries: FLYING TANDOOR

DELHI NCR FOOD TRUCK DIARIES: FLYING TANDOOR

January 29, 2017
Find them, get to them. Catch Flying Tandoor at Sector-21-d, Faridabad. You can also locate them online on their facebook page which is regularly updated by the owner or call for their lip smacking food, through Zomato.
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Delhi NCR Food Truck Diaries: DESI KHIDKI

DELHI NCR FOOD TRUCK DIARIES: DESI KHIDKI

January 25, 2017
Desi Khidki has created a new wave in the field of Chinese Food and Beverages were fancy ideas meet experience and it gets deftly guided into unchartered territory, even the commonest of ingredients can result into a rewarding high at Desi Khidki.
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Delhi NCR Food Truck Diaries:TRAFFIC STOPPER

DELHI NCR FOOD TRUCK DIARIES:TRAFFIC STOPPER

January 23, 2017
“Food-industry observers claim that the food-truck business is increasing largely in response to the growing economy. People are seeking inexpensive breakfasts and lunches. Also, employees today are often pressed for time, with more work and shorter lunch hours. These factors make the food truck concept more appealing than ever”, says Jai Kishan, a businessman who sure knows his trade and ways to food truck industry
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STARTING A FOOD TRUCK BUSINESS

STARTING A FOOD TRUCK BUSINESS

January 21, 2017
We get a lot of enquiries about the know hows of food truck ventures so we thought about doing a quick FAQ session for you guys! Read on!
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